Physiological IntegrityQuestion 76 of 120
A client recovering from a stroke has difficulty swallowing. Which intervention best reduces the risk of aspiration during meals?
a.Have the client lie flat while eating
b.Offer thin liquids through a straw quickly
c.Encourage rapid eating to finish meals
d.Position the client upright and provide thickened liquids as ordered
Explanation
Sitting upright and using thickened liquids as ordered reduces aspiration risk in clients with dysphagia. Lying flat, thin liquids, and rapid eating increase risk. Safe swallowing precautions protect the airway.
Practice all 120 questions free — no signup required.
Related questions on this topic
- The LPN/LVN is caring for a client with a seizure history who is NPO for a procedure. Which action is most appropriate regarding antiseizure medication?
- A client with cirrhosis has ascites. Which position best promotes comfort and breathing?
- The LPN/LVN reviews intake and output for a client with an indwelling catheter. Urine output has been less than 30 mL/hour for several hours. What should the nurse do?
- The LPN/LVN is caring for a client with a peripheral IV. The site is red, warm, and tender. What is the priority action?
- A client with pneumonia has an oxygen saturation of 88% on room air. Which action should the LPN/LVN take first?
- The LPN/LVN is monitoring a client after a thyroidectomy. Which finding requires immediate attention?
Last reviewed: · editorial process
PrepPass Editorial Team · Verified against NCLEX-PN (Licensed Practical/Vocational Nurse Licensure Exam) · How we review