Recognizing IntoxicationQuestion 33 of 80
Which of the following is a reliable way for a server to assess a guest's level of intoxication?
a.Observing behavioral cues such as speech, coordination, and judgment over time
b.Assuming a large person cannot become intoxicated
c.Counting only the drinks served at the bar, ignoring drinks elsewhere
d.Relying on the guest's own claim that they are fine
Explanation
Servers assess intoxication by watching observable behavior, including speech, balance, coordination, and decision-making, and how these change over time. Body size and self-reports are unreliable, and guests may have consumed alcohol elsewhere. Behavioral observation is the practical tool for servers.
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Related questions on this topic
- A guest is slurring words and having trouble counting money. What stage of intoxication does this most likely indicate?
- Why should a server monitor a guest's rate of drinking over time?
- Which of these factors can cause two people drinking the same amount to reach different BAC levels?
- Why is it risky to rely only on the number of drinks to judge intoxication?
- Which of the following is a later-stage sign of intoxication?
- Which statement about coffee, cold showers, or fresh air and sobering up is correct?
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