Cleaning & SanitizingQuestion 139 of 319
How often should floor drains in a kitchen typically be cleaned to control bacteria, fruit flies, and odors?
a.Only when a health inspector is scheduled
b.Once a month is enough
c.At least daily, as part of the closing routine
d.Floor drains do not need cleaning if they smell normal
Explanation
Floor drains collect food debris, grease, and moisture and quickly become breeding sites for bacteria (such as Listeria), fruit flies, and odors. They should be flushed and scrubbed at least daily as part of closing duties, with deeper cleanings on a regular schedule.
Law Reference: Cal. H&S Code §114279Practice all 319 questions free — no signup required.
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