NYC Regulations (Article 81)Question 214 of 240
All food served in a NYC establishment must come from:
a.A staff member's home kitchen
b.Any convenient source
c.An unlicensed street vendor
d.Approved, licensed sources
Explanation
Food must come from approved, licensed sources so that it has been produced and handled under inspection. Home-prepared food and food from unlicensed sources may not be served to the public.
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