Time & Temperature ControlQuestion 96 of 319
Where should the probe of a thermometer be inserted to get an accurate reading on a chicken breast?
a.Just under the skin
b.Touching the bottom of the pan
c.In the steam above the food
d.Into the thickest part of the meat, not touching bone or fat
Explanation
The probe should be inserted into the thickest part of the food without touching bone, fat, or the cooking vessel, since those conduct heat differently and give false readings. For thin items like burgers, insert from the side. Always clean and sanitize the probe before and after each use.
Law Reference: Cal. H&S Code §114020Practice all 319 questions free — no signup required.
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