Food & Alcohol Service
Food handler, food-protection manager, and responsible alcohol-service certifications.
TABC Alcohol Seller-Server
Free TABC Alcohol Seller-Server practice questions, study guide and a full timed mock exam — original, with explanations, in English/中文/Español.
80+ questions · 4 content areas · practice + mock
California Food Handler Card
California Food Handler Card — required for restaurant and food-service workers. Free practice tests for the ANSI-CFP exam, in 4 languages.
319 questions · 67 study sections · 4 languages
California RBS (Responsible Beverage Service)
Required for every California bartender, server, and alcohol-handler within 60 days of hire (AB 1221). 700,000+ workers needed it. 100 free practice questions across all 7 topics.
100 questions · 7 study chapters · 4 languages
ServSafe Food Protection Manager
The nationally accepted food-safety manager certification (CFPM), based on the FDA Food Code — required for the person in charge at most US restaurants. 320 free practice questions across 8 topics, in English and Español.
320 questions · 8 study chapters · English & Español
NYC Food Protection Certificate
The NYC Food Protection Certificate every food establishment needs on site (DOHMH Article 81). 240 free practice questions with NYC's own temperature rules, in English and Español.
240 questions · 6 study chapters · English & Español
Related bundles
Exams people usually need together — study the set, not just one.
The certifications a restaurant or bar worker needs day one: food handler, manager, and alcohol service.