Nhận hàng & Bảo quảnCâu 141 / 320
A truck delivers raw ground beef that measures 50°F when checked with a calibrated thermometer. What should the manager do?
a.Reject it, because cold TCS food must be received at 41°F or below and 50°F is in the danger zone
b.Accept it and cool it down in the walk-in
c.Accept it if it still looks red
d.Accept it but use it within 2 hours
Giải thích
Raw ground beef at 50°F must be rejected because cold TCS food must be received at 41°F or below, and 50°F is well inside the temperature danger zone, indicating time-temperature abuse in transit. Accepting it and cooling later, judging by color, or planning to use it quickly all ignore that pathogens may already have grown. Document the rejection and notify the supplier.
Trích dẫn luật: FDA Food Code §3-202.11Luyện miễn phí toàn bộ 320 câu hỏi — không cần đăng ký.
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