Sơ chế & Nấu nướngCâu 195 / 320
A restaurant serves steak tartare and eggs cooked to order. What two elements must its consumer advisory include?
a.A photograph of the dish and the chef's certification number
b.A disclosure identifying which items are raw or undercooked, and a reminder about the increased risk of foodborne illness
c.The supplier name and the date the food was received
d.A calorie count and a sodium warning
Giải thích
A consumer advisory has two required parts: a disclosure, which identifies the animal-derived items served raw or undercooked, often with an asterisk on the menu, and a reminder, which states that eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
Trích dẫn luật: FDA Food Code §3-603.11Luyện miễn phí toàn bộ 320 câu hỏi — không cần đăng ký.
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