A grocery wants a self-service grill bar where customers pick up raw marinated chicken thighs from an open pan. What does the Food Code say?
a.It is allowed if a sneeze guard covers the pan
b.It is allowed if the tongs are always replaced every 2 hours
c.Raw unpackaged animal food may not be self-service
d.It is allowed if the chicken stays below 41°F
Giải thích
Raw, unpackaged animal food such as beef, lamb, pork, poultry, and fish may not be offered for consumer self-service, apart from a few listed exceptions like ready-to-cook individual portions for immediate cooking on the premises, raw frozen shell-on shrimp, and ready-to-eat buffet items such as sushi. Guards, tongs, and cold holding do not change that.
Trích dẫn luật: FDA Food Code §3-306.13Luyện miễn phí toàn bộ 500 câu hỏi — không cần đăng ký.
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Câu hỏi liên quan cùng chủ đề
- Under the six-hour cold option, what two times must appear on the food's marking?
- A children's hospital cafeteria asks whether it can hold raw eggs on the line using time as a public health control. What is the answer?
- A server clears a table and finds these four items. Which one may be given to the next party?
- Beyond guards and clean utensils, what else does the Food Code require of a salad bar?
- A buffet guest returns to the hot line carrying the plate she has been eating from. What does the Food Code require?
- Which item on display may be left unprotected by packaging, a food guard, or a display case?
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