Vệ sinh Cá nhânCâu 90 / 320
A food handler at a restaurant that serves a nursing home reports jaundice (yellowing of the skin and eyes) that began two days ago. What must the manager do?
a.Restrict the handler to non-food tasks only
b.Exclude the handler and notify the regulatory authority
c.Let the handler work in gloves
d.Send the handler home for one hour, then allow return
Giải thích
A food handler with jaundice that appeared within the last seven days must be excluded, and the regulatory authority must be notified, because jaundice can indicate Hepatitis A, one of the Big 6. This is especially critical where a highly susceptible population such as a nursing home is served. Restriction, gloves, or a brief break are not sufficient responses to jaundice.
Trích dẫn luật: FDA Food Code §2-201.11Luyện miễn phí toàn bộ 320 câu hỏi — không cần đăng ký.
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