个人卫生第 115 / 320 题

A food handler is diagnosed with a Shiga toxin-producing E. coli (STEC) infection. This is one of the Big 6, so the required action is to:

a.Restrict the handler to dishwashing
b.Let the handler work in gloves
c.Exclude the handler and report the diagnosis to the regulatory authority
d.Do nothing until symptoms appear

解析

A diagnosed Big 6 illness such as STEC (along with Salmonella Typhi, nontyphoidal Salmonella, Shigella, Hepatitis A, and Norovirus) requires excluding the food handler and reporting the diagnosis to the regulatory authority. Restriction, gloves, or waiting for symptoms are inadequate because the handler can shed the pathogen. Reinstatement follows the Code and regulatory clearance.

法律依据: FDA Food Code §2-201.11

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