备制与烹饪第 165 / 320 题
A line cook thaws a frozen fish fillet in the microwave during a rush. What must happen next?
a.The fillet may be returned to the cooler and cooked later that day
b.The fillet must be cooked immediately after thawing, with no delay
c.The fillet must rest at room temperature for 2 minutes before cooking
d.The fillet must be rinsed under running water before cooking
解析
Microwave thawing partially heats the food and can bring portions of it into the temperature danger zone. For that reason, food thawed in a microwave must move directly into the cooking process without any holding or storage in between.
法律依据: FDA Food Code §3-501.13免费刷完整 320 道题库 — 无需注册。
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