收货与储存第 404 / 500 题

A recalled brand of frozen berries is being held for credit from the distributor. Where must the operation keep it?

a.On the lowest shelf of the walk-in behind other stock
b.In the freezer with a note taped to the outside of the case
c.In a designated area separated from food and equipment
d.In the manager's office beside the receiving paperwork

解析

Damaged, spoiled, or recalled products held for credit, redemption, or return must be segregated and held in designated areas separated from food, equipment, utensils, linens, and single-service articles. A bottom shelf or a taped note leaves the product in circulation where a cook can grab it during a rush.

法律依据: FDA Food Code §6-404.11

免费刷完整 500 道题库 — 无需注册。

Own the complete ServSafe Food Protection Manager guide — PDF + EPUB, $19.99 →

同考点相关题目

最近核对: · 审核流程

PrepPass 团队 · 依据官方资料核对 ServSafe Food Protection Manager Exam · 我们如何核对
反馈