Why must food handlers wear an effective hair restraint such as a hat or hairnet?
a.Because a cap and a clean uniform make the kitchen crew look sharp to the guests and to the inspector
b.To keep hair from falling into food and to reduce the temptation to touch the hair with the hands
c.To keep the handler's head and ears warm while working in the walk-in cooler and freezer
d.Only because guests complain when they see a loose hair on a plate in the dining room, not for food safety
解析
Hair restraints such as caps, hairnets, and beard covers keep hair out of food and discourage handlers from touching their hair, which can transfer oils and pathogens to the hands. Loose hair is a physical contaminant and a route for Staphylococcus that lives on skin and hair, so the requirement stands in a kitchen no guest or inspector can see and whether or not anyone ever complains about a plate. Warmth in the walk-in and a sharp look for the crew are side effects, not the reason the Code requires the restraint.
法律依据: FDA Food Code §2-402.11免费刷完整 500 道题库 — 无需注册。
Own the complete ServSafe Food Protection Manager guide — PDF + EPUB, $19.99 →
同考点相关题目
- Which activity is prohibited while working in food preparation and service areas?
- A manager checks a new prep cook's hands. Which fingernail condition meets Food Code requirements for someone handling exposed food?
- Which piece of jewelry is a food handler generally permitted to wear while preparing food?
- A cook spills raw egg on the front of his apron early in the shift. What should he do?
- Which of the following situations does NOT by itself require a food handler to wash their hands?
- A busy cook wants to use a hand antiseptic (hand sanitizer) instead of washing hands. When is this acceptable?
最近核对: · 审核流程
PrepPass 团队 · 依据官方资料核对 ServSafe Food Protection Manager Exam · 我们如何核对