Nhận hàng & Bảo quảnCâu 134 / 320
In a walk-in cooler, which food should be stored on the TOP shelf, above all the others?
a.Raw ground beef
b.Ready-to-eat food and washed produce
c.Raw chicken
d.Raw whole pork
Giải thích
Ready-to-eat foods and washed produce go on the top shelf, above all raw animal foods, so their juices cannot drip onto and contaminate them. Raw animal foods are stored below in order of their minimum cooking temperature. Placing raw ground beef, chicken, or pork on top would risk dripping pathogens onto ready-to-eat items.
Trích dẫn luật: FDA Food Code §3-302.11Luyện miễn phí toàn bộ 320 câu hỏi — không cần đăng ký.
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