收货与储存第 134 / 320 题
In a walk-in cooler, which food should be stored on the TOP shelf, above all the others?
a.Ready-to-eat food and washed produce
b.Raw chicken
c.Raw ground beef
d.Raw whole pork
解析
Ready-to-eat foods and washed produce go on the top shelf, above all raw animal foods, so their juices cannot drip onto and contaminate them. Raw animal foods are stored below in order of their minimum cooking temperature. Placing raw ground beef, chicken, or pork on top would risk dripping pathogens onto ready-to-eat items.
法律依据: FDA Food Code §3-302.11免费刷完整 320 道题库 — 无需注册。
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