收货与储存第 140 / 320 题
Why is storing raw poultry above ready-to-eat food dangerous, even inside sealed containers on both?
a.If a container leaks or drips, raw poultry juices can contaminate the ready-to-eat food below with pathogens like Salmonella
b.It slows down airflow
c.It is only a labeling issue
d.It makes the cooler smell bad
解析
Storing raw poultry above ready-to-eat food is dangerous because a leak, spill, or condensation drip can carry Salmonella and Campylobacter down onto food that will not be cooked again. That is why raw poultry belongs on the bottom shelf regardless of packaging. The concern is contamination, not odor, airflow, or mere labeling; proper storage order is a physical barrier against cross-contamination.
法律依据: FDA Food Code §3-302.11免费刷完整 320 道题库 — 无需注册。
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