Personal HygieneQuestion 89 of 320
Which single symptom, reported by a food handler, requires the manager to EXCLUDE (not just restrict) that employee from the operation?
a.Vomiting or diarrhea
b.A mild seasonal cough
c.A headache
d.Tired, watery eyes
Explanation
An employee with vomiting or diarrhea must be excluded from the operation because these symptoms strongly signal a transmissible foodborne pathogen. A restriction (keeping the person away from food and clean equipment) applies to lesser situations, but active vomiting or diarrhea calls for full exclusion. A cough, headache, or tired eyes alone do not by themselves require exclusion.
Law Reference: FDA Food Code §2-201.11Practice all 320 questions free — no signup required.
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