Why must a monitoring procedure name both a person and a frequency?
a.Because the regulatory authority sets staffing levels by task
b.Because payroll records must match the temperature logs
c.Because equipment warranties require a named operator
d.Because a check that belongs to everyone belongs to no one
Giải thích
A monitoring procedure is only real when a specific employee owns it and knows how often to do it, which is why the plan identifies the method, the frequency, and the designated employee or person in charge. Unassigned checks are the ones that show up as blank rows on a log after an outbreak.
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Câu hỏi liên quan cùng chủ đề
- A guest vomits in the dining room. What must the operation already have in place before that happens?
- A new restaurant has finished construction and wants to open next week. What does the Food Code require before it operates?
- A cooling log shows a batch of chili at 95°F at the two-hour mark. Which entry belongs in the corrective action column?
- A supplier notifies a restaurant of a recall on a case of frozen chicken tenders. What is the correct sequence?
- A guest calls to report becoming ill after last night's meal. What should the manager record first?
- During a suspected outbreak, why should an operation designate a single spokesperson?
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