个人卫生第 87 / 320 题

When must single-use gloves be changed during food preparation? Select the best answer.

a.When they tear, become soiled, after a task, or after four hours of continuous use with the same food
b.Only at the end of the shift
c.Only when a manager tells the cook to
d.Once every four hours no matter what

解析

Gloves must be changed when they are torn or soiled, when switching tasks or foods, after handling raw meat before touching ready-to-eat food, and at least every four hours of continuous use. Waiting until the end of a shift lets contamination build up. A strict four-hour rule alone ignores tears and task changes, and glove changes should not depend on a manager's reminder.

法律依据: FDA Food Code §3-304.15

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