Holding & ServiceQuestion 216 of 320
What is the purpose of the sneeze guard installed over a salad bar?
a.It keeps the food at 41°F or lower
b.It is decorative and optional if food is monitored by staff
c.It reminds customers to use a clean plate for each trip
d.It creates a physical barrier that protects displayed food from contamination by customers' coughs, sneezes, and handling
Explanation
Food on display for self-service must be protected from contamination, and a sneeze guard or similar barrier intercepts droplets and casual contact from guests leaning over the food. It does not control temperature, so cold wells and monitoring are still required.
Law Reference: FDA Food Code §3-306.11Practice all 320 questions free — no signup required.
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