Personal HygieneQuestion 69 of 319
When should an employee put on their work apron?
a.After their first smoke break, regardless of where
b.At home before driving in, to save time
c.After loading the car with groceries on the way to work
d.On arrival at work, in the employee area, never worn outside the facility
Explanation
Aprons worn outside the facility pick up dust, animal dander, smoke, and other contaminants. They must be put on at work, removed for breaks and restroom visits, and changed when soiled.
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Sen Lin, PrepPass Founder · Verified against California Food Handler Card Exam · How we review